Price
$7.25 / lb hanging weight, half share
Low confidence“Freezer Beef ($ per lb of carcass weight) Whole, 1/2, or 1/4, cut & wrapped $7.25”
The source does not say whether processing is included.
How this number was normalized
- share size not stated; assumed half
- UNKNOWN whether processing is included -- figure may understate by ~$1.18/lb
Verified against the published source.
Cuts
| Cut | Price / lb | Published quote |
|---|---|---|
| Ground | $12.00 | Ground Beef $12.00 |
| Strip | $32.00 | NY Strip $32.00 |
| Ribeye | $32.00 | Ribeye $32.00 |
| Bavette Inside Skirt | $18.95 | Bavette, Inside Skirt $18.95 |
| Brisket | $12.00 | Brisket $12.00 |
| Chuck | $12.50 | Chuck $12.50 |
| Chuck Eye Skirt Flatiron Flank | $24.95 | Chuck Eye, Skirt, Flat Iron, Flank $24.95 |
| Eye Of Round | $12.00 | Eye of Round $12.00 |
| Filet Mignon | $35.00 | Filet Mignon $35.00 |
| Hanger | $19.95 | Hanger $19.95 |
| Korean Short Ribs | $16.95 | Korean Style Short ribs $16.95 |
| Oxtail | $12.00 | Oxtail $12.00 |
| Sirloin | $24.95 | Sirloin $24.95 |
| Smoked Beef Sausage | $14.95 | Smoked Beef Sausage $14.95 |
| Stew Beef | $12.50 | Stew Beef $12.50 |
| T-bone Porterhouse | $27.95 | Tbone, Porterhouse $27.95 |
| Tri Tip | $16.95 | Tri-Tip $16.95 |
At a glance
- Breed
- Not recorded
- Feed
- Not recorded
- Town
- Cobleskill, NY
- Geography
- Address-level source location
- Phone
- 518-234-7422
- Website
- Visit website
Directory sources
Corrections
Give this price its context.
Prices change, and a number alone cannot explain feed, breed, ageing, processing, or what the customer takes home.
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