The beef
The qualities this producer documents, from genetics and finishing to aging.
- Breed
- Mostly Devon or old-style, stocky Angus
- Feed & finishing
- Exclusively grass-fed, with apples from farm trees as a treat/supplement
- Documented qualities
- Regenerative / rotational grazing · Heritage breed
Each claim below includes the evidence carried in the register.
Practice
- Regenerative / rotational grazing
- rotationally grazed through grassland and wooded/brush areas (silvopasturing) for shade. Source: feed program.
Breed
- Heritage breed
- Mostly Devon or old-style, stocky Angus Source: breed.
Buying record
Buy from this farm
Cuts sold one at a time, priced by packaged weight, the weight you carry home. Not comparable with a bulk share.
Published price
From $9.60 / lbShort Ribs
Lowest published individual-cut price; see the exact cut records and sources below.
Best fit
- Individual cuts
How you get it
Farm Store open every Saturday 11am-2pm (and by appointment); on-site Bee's Knees Café / Soup Kitchen (Saturdays 11am-2pm, year-round); online ordering for pickup/boxes (CSA Subscription Boxes, mixed meat boxes, combo meat-and-chicken boxes); no delivery or shipping mentioned.
Ordering details
Online store (WooCommerce) with per-product and box/CSA-subscription pricing (e.g., Mixed Meat Box, Combo Meat and Chicken Box at $120); items shown as sold out or 'sold out until July' when unavailable, indicating live, honestly tracked inventory.
Price
Individual cuts from $9.60 / lb
Individual cuts. Cuts sold one at a time, priced by packaged weight, the weight you carry home. Not comparable with a bulk share.
Call or email the farm for a current quote.
Price checked against the published source.
Cuts
| Cut | Listed price | Price type | Published quote |
|---|---|---|---|
| Ground | $10.00 | Price / lb | Ground Beef $10.00/lb. |
| Strip | $20.75 | Price / lb | NY Strip $20.75/lb. |
| Ribeye | $20.75 | Price / lb | Ribeye $20.75/lb. |
| T-Bone farm’s own label | $21.50 | Price / lb | T-Bone $21.50/lb. |
| Porterhouse farm’s own label | $22.00 | Price / lb | Porterhouse $22.00/lb. |
| Filet Mignon farm’s own label | $29.50 | Price / lb | Filet Mignon $29.50/lb. |
| Sirloin farm’s own label | $14.50 | Price / lb | Sirloin $14.50/lb. |
| Chuck Roast farm’s own label | $10.00 | Price / lb | Chuck Roast $10.00/lb. |
| Brisket farm’s own label | $12.00 | Price / lb | Brisket $12.00/lb. |
| Short Ribs farm’s own label | $9.60 | Price / lb | Short Ribs $9.60/lb. |
Buying details
- Harvest timing
- Not a fixed schedule; specific products noted as seasonally sold out (e.g., 'Mixed Meat Box: Sold out until July', 'Fresh Chicken July 11'), implying a rolling, season-dependent restock rather than one annual harvest date for beef specifically.
- What they sell
- Individual cuts
- Town
- Preston Hollow, NY
- Location precision
- Town center, not the farm address
- Website
- Visit website
In their words
“Carol Clement and John Harrison own and operate Heather Ridge Farm. Carol moved to this property in 1979 and farmed part-time for many years while supporting herself with her marketing and film production skills.”
Read the source, excerpt
Track changes
Directory sources
Corrections
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