The beef
The qualities this producer documents, from genetics and finishing to aging.
- Breed
- Most often a combination of Angus and Hereford cattle (chosen after experimenting with a variety of breeds).
- Feed & finishing
- 100% grass-fed and finished
- Documented qualities
- 100% grass-finished · Regenerative / rotational grazing · No antibiotics
Each claim below includes the evidence carried in the register.
Feed
- 100% grass-finished
- 100% grass-fed and finished Source: feed program.
Practice
- Regenerative / rotational grazing
- herd moved daily to weekly through the grass growing season (rotational/mob grazing Source: feed program.
- No antibiotics
- no antibiotics or GMOs per farm's FAQ. Source: feed program.
Buying record
Buy from this farm
A fixed assortment sold as a share. Priced by packaged weight or as a flat total, so its per-pound figure is not comparable with a hanging-weight share.
Published price
Ask for a quote
See the exact price record and source below.
Availability
Confirm availability with the farm
Current beef pricing could not be confirmed from the reviewed sources. Contact the farm for details.
Order or ask availabilityBest fit
- Boxes & bundles
How you get it
Multiple purchasing options: Custom Meat CSA (monthly select-and-pickup membership via online portal, deepest discount), Bundled Meat Boxes (one-time bulk pickup), À La Carte shopping (individual cuts), and a meat donation program.
Ordering details
Online via dedicated pages for CSA sign-up, meat bundles, and à la carte purchases; USDA-processed beef handled at North East Kingdom Processing in St. Johnsbury, VT.
Price
This farm doesn’t publish a bulk price we can compare
Box of selected cuts. A fixed assortment sold as a share. Priced by packaged weight or as a flat total, so its per-pound figure is not comparable with a hanging-weight share.
Call or email the farm for a current quote.
Price check date not recorded against the published source.
Buying details
- Breed guide
- Angus
- Harvest timing
- Weaned 6-month-old calves are brought to the farm from regional farmer partners and raised to slaughter at 18 to 24 months old, since grass-fed cattle take up to two years to reach slaughter weight.
- What they sell
- Boxes & bundles
- Town
- Lunenburg, VT
- Website
- Visit website
In their words
“We are Lane and Meryl Nevins of Prospect Farm, a diversified livestock farm committed to raising animals with integrity and in harmony with nature...”
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Track changes
Directory sources
Corrections
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