The beef
The qualities this producer documents, from genetics and finishing to aging.
- Feed & finishing
- Grass-fed
Buying record
Buy from this farm
Cuts sold one at a time, priced by packaged weight, the weight you carry home. Not comparable with a bulk share.
Published price
From $5.00 / lbMarrow Bones
Lowest published individual-cut price; see the exact cut records and sources below.
Best fit
- Individual cuts
How you get it
On-farm 'Little Farm Shop' at 522 Haverhill Road, Chester, NH; visits by call/text ahead recommended (Mon-Fri 9am-6pm, Sat-Sun 10am-5pm, 'best to give us a call to make sure we're home')
Ordering details
No online checkout found; a per-pound price list is posted on the Farm Products page (several cuts marked 'sold out'), implying phone/in-person ordering and purchase at the farm shop
Price
Individual cuts from $5.00 / lb
Individual cuts. Cuts sold one at a time, priced by packaged weight, the weight you carry home. Not comparable with a bulk share.
Call or email the farm for a current quote.
Price check date not recorded against the published source.
Cuts
| Cut | Listed price | Price type | Published quote |
|---|---|---|---|
| Ground | $11.00 | Price / lb | Ground Beef 1 lb $11/lb |
| Ribeye | $22.00 | Price / lb | Ribeye steak $22/lb |
| Filet Mignon farm’s own label | $28.00 | Price / lb | Filet Mignon $28/lb |
| T Bone/Porterhouse farm’s own label | $26.00 | Price / lb | T Bone/Porterhouse $26/lb. (sold out) |
| Sirloin Steak farm’s own label | $19.00 | Price / lb | Sirloin Steak $19/lb (sold out) |
| Stew Meat farm’s own label | $11.00 | Price / lb | Stew Meat $11/lb (sold out) |
| Short Ribs farm’s own label | $10.00 | Price / lb | Short Ribs $10/lb. |
| Cross Cut Shanks farm’s own label | $8.00 | Price / lb | Cross Cut Shanks $8/lb |
| Marrow Bones farm’s own label | $5.00 | Price / lb | Marrow Bones $5/lb |
Buying details
- What they sell
- Individual cuts
- Town
- Chester, NH
- Website
- Visit website
In their words
“A Family Farm since 2005 — Field To Fork Farm is a family-run organic homestead nestled in a quintessential New England landscape. When we started our farm, we were complete farming novices with small kids in tow.”
Read the source, excerpt
Track changes
Directory sources
Corrections
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