The beef
The qualities this producer documents, from genetics and finishing to aging.
- Feed & finishing
- 100% grass-fed beef
- Documented qualities
- 100% grass-finished
Each claim below includes the evidence carried in the register.
Feed
- 100% grass-finished
- 100% grass-fed beef Source: feed program.
Buying record
Buy from this farm
Cuts sold one at a time, priced by packaged weight, the weight you carry home. Not comparable with a bulk share.
Published price
From $2.50 / lbBeef Bones for Stock
Lowest published individual-cut price; see the exact cut records and sources below.
Availability
Confirm availability with the farm
Published prices checked September 4, 2026. Confirm current stock and ordering details with the farm.
Order or ask availabilityBest fit
- Individual cuts
How you get it
Farm store at 369 Stamets Road, Milford, NJ 08848 (Mon 12-3, closed Tue, Wed-Fri 12-6, Sat-Sun 9-5). Also sells at farmers' markets 'year-round... in the tristate area' (specific markets/days not listed on fetched pages).
Ordering details
Online store (Square-based, bobolink-llc.square.site) with a dedicated '100% Grass-fed Beef' category; also available at the farm store and farmers' markets. Meats are noted as 'sold on a retail basis only, due to the limited availability' of the livestock.
Price
Individual cuts from $2.50 / lb
Individual cuts. Cuts sold one at a time, priced by packaged weight, the weight you carry home. Not comparable with a bulk share.
Call or email the farm for a current quote.
Price check date not recorded against the published source.
Cuts
| Cut | Listed price | Price type | Published quote |
|---|---|---|---|
| Beef Bones for Stock | $2.50 | Price / lb | Beef Bones for Stock, $2.50/lb |
| Beef London Broil | $16.00 | Price / lb | 100% Grass-Fed Beef London Broil, $16/lb |
| Ground Beef | $10.00 | Price / lb | Ground beef by the pound $10.00 |
Buying details
- What they sell
- Individual cuts
- Town
- Milford, NJ
- Location precision
- Town center, not the farm address
- Website
- Visit website
In their words
“Founders Jonathan and Nina White are pioneers of modern-day, 100% grass-fed, farmstead cheeses in the United States.”
Read the source, excerpt
Track changes
Directory sources
Corrections
Is this price still right?
Farm prices change, and we only check every few months. If this is stale, tell us and we’ll fix it.
Is this listing wrong? Tell us.Run this farm?
Claim this page to add availability, photos, buying options, and your farm's story.
Claim this listing